Nutrients in Soup, vegetable beef, microwavable, ready-to-serve, single brand

Soups, Sauces, and Gravies

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Amount of nutrients in 100 g (grams) of Soup, vegetable beef, microwavable, ready-to-serve, single brand.

NutrientAmount and UnitPercentage
Water Water 88.6 g 88.6%
Energy (calorie) Energy (calorie) 44 kcal
Energy (joule) Energy (joule) 184 kJ
Protein Protein 6.2 g 6.2%
Total lipid (fat) Total lipid (fat) 0.7 g 0.7%
Ash Ash 1.2 g 1.2%
Carbohydrate, by difference Carbohydrate, by difference 3.3 g 3.3%
Fiber, total dietary Fiber, total dietary 1.5 g 1.5%
Sodium, Na Sodium, Na 376 mg 0.38%
Fluoride, F Fluoride, F 42.7 µg
Vitamin A, RAE Vitamin A, RAE 33 µg
Carotene, beta Carotene, beta 390 µg
Vitamin A, IU Vitamin A, IU 650 IU
Fatty acids, total saturated Fatty acids, total saturated 0.221 g 0.22%
Fatty acids, total monounsaturated Fatty acids, total monounsaturated 0.223 g 0.22%
Fatty acids, total polyunsaturated Fatty acids, total polyunsaturated 0.112 g 0.11%
Cholesterol Cholesterol 3 mg